Day #33 ~ Spinach Artichoke Grilled Cheese
April is grilled cheese month, so this recipe is fitting and seriously delicious! Spinach, artichoke hearts, garlic, and cheese all queezed into delicious homemade bread. Something I would invision you eating from one of those food vans in San Fran. Gourmet grilled cheese – who would have thought? The inspiration from this recipes comes from ClosetCooking.com Its like artichoke dip on a sandwich! For this and other recipes go to ->http://pinterest.com/kimberleyberges/pinterest-365/
